Answer:
See Explanation
Step-by-step explanation:
Despite their similar packaging and nomenclature, evaporated and condensed milk are not interchangeable. Evaporated milk can be reconstituted with an equal volume of water and used to replace fresh milk in most recipes.
Instead, you can try one of these:
Regular Milk. Unsurprisingly, the milk you already have in the fridge will be a fine substitute for evaporated milk—with a bit of tinkering. ...
Non-Dairy Milk. ...
Half and Half. ...
Heavy Cream. ...
Powdered Milk.