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Which enzyme in your mouth helps to break down starch into sugar molecules, starting the process of starch digestion?

Question 17 options:

Lingual lipase


Insulin


Amylase


Salivary amylase
PLEASE HELP ASAP PLEASE PLEASE

User Luna Kong
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2 Answers

7 votes

Answer:

amylase

Step-by-step explanation:

Saliva contains special enzymes that help digest the starches in your food. An enzyme called amylase breaks down starches (complex carbohydrates) into sugars, which your body can more easily absorb. Saliva also contains an enzyme called lingual lipase, which breaks down fats. your welcome

User Jabber
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3.3k points
2 votes

Answer:

Amylase

Step-by-step explanation:

Hope this helps!

User Gene Reddick
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