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Which of the four biomolecules can be found in meat, eggs and seafood?
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Which of the four biomolecules can be found in meat, eggs and seafood?

User Amal Sirisena
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1 Answer

4 votes

Answer:

see explanation

Step-by-step explanation:

1. Vitamin B12

2. vitamin D3

3. Carnosine

4. Docosahexaenoic Acid (DHA)

User Peter Hawkins
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