Answer:
((A))
(i) The sugar is in its melting/dissolving phase.
(ii)You can either increase stirring rate & increase the temperature of the water.
(iii)The process is called evaporation.
Step-by-step explanation:
(i) dissolved
(ii)increase stirring rate & increase the temperature of the water
(iii)evaporation
3.8m questions
4.9m answers