Answer:
Following are the responses to the given question:
Explanation:
Please find the table in the attached file.
mean and standard deviation difference:

For point a:
hypotheses are:
degree of freedom:
From t table, at
, reject null hypothesis if
.
test statistic:
because the
, removing the null assumption. Data promotes a food product manufacturer's assertion with a likelihood of Type 1 error of 0.05.
For point b:
From t table, at
, removing the null hypothesis if
.
because
, fail to removing the null hypothesis.
The data do not help the foodstuff producer's point with the likelihood of a .01-type mistake.
For point c:
Hypotheses are:
Degree of freedom:
From t table, at
, removing the null hypothesis if
.
test statistic:

Since
, The null hypothesis fails to reject. The results do not support the packaged food producer's claim with a Type 1 error probability of 0,05.
From t table, at
, reject null hypothesis if
.
Since
, fail to reject null hypothesis.
Data do not support the claim of the producer of the dietary product with the probability of Type 1 error of .01.