Question

How would you balance your register when you need to deposit an amount into your account?

Answer 1

vital things to remember for balancing your cash register

Always have one person per drawer.

Start your day by counting cash.

Deposit cash throughout shifts.

Determine your ideal starting amount.

Keep one employee per register.

Run an X read.

Conduct the physical count.

Don't forget the cash drop.

Step-by-step explanation:

Cashier balancing is a process usually conducted in businesses such as grocery stores, restaurants and banks that takes place at the closing of the business day or at the end of a cashier's shift. This balancing process makes the cashier responsible for the money in his or her cash register.

Answer 2

In order to balance (or settle) the cash drawer, first, the manager (or sometimes the cashier) prepares to count the money in the register. Counting the money is usually done in the back office: the drawer is removed from the register and taken into the office.