Question

HELPP If you lived in the Incan society you might have had the following for lunch:

popcorn
raisin buns
an ancient form of potato chips
a peanut butter sandwich
couscous

Answer 1

Food was prepared on fires of wood or llama dung using a stone or clay stove so that most food was either boiled or roasted. Maize was either cooked in the form of small cakes or toasted, while popcorn was considered a special treat. Potatoes were another important staple, and these could be stored by drying or freeze-drying in the form of chuno.

Step-by-step explanation: