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Which type of macromolecules helps a cell break down food?
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Which type of macromolecules helps a cell break down food?

User Kathara
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Answer:

Cellulose, fiber - an organic compound, carbohydrate, polysaccharide with the formula (C6H10O5) Molecules - unbranched chains of β-glucose residues connected by glycosidic bonds.

White solid, insoluble in water.

Step-by-step explanation:

User No Surprises
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