452,151 views
26 votes
26 votes
Why should you prefer dry-ashing to wet-ashing of a food sample such as cabbage?

User SneakyShrike
by
2.5k points

1 Answer

25 votes
25 votes

Answer:

The work was to demonstrate a repaid, precise and accurate determination method for ten trace elements (Al, Cd, Cr, Cu, Fe, Mg, Mn, Ni, Se and Zn) in periostracum serpentis (PS) and periostracum cicadae (PC) by inductively coupled plasma atomic emission spectrometry (ICP-AES). In order to evaluate the best digestion method, three different sample digestion methods including dry ashing, wet ashing and microwave digestion procedures were compared in this study.

Step-by-step explanation:

User Neeraj
by
3.3k points