Question

Imagine that you were asked to prepare a very complicated recipe without any form of measurement or weighing ability—no scales, no measuring tools, nothing. Would this even be possible? How would your recipe be impacted by this and how would you go about preparing this recipe without any measuring or weighing tools?

Answer 1

Answer:If you add too much flour when cooking cookies, the cookies will turn out harder and more rounder. This is just one example of how the dish may alter significantly when the right amount of components isn't used.

Explanation: Change it up a little

Answer 2

the dish could be changed a lot

Step-by-step explanation:

without the correct amount of ingredients imagine you are making cookies and you add too much flour then the cookies will come out more rounded and hard.