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Why did Americans ration during World War II? A. to minimize hunger pangs in the home front B. to practice frugality and mental toughness C. to undermine the agricultural industry D. to conserve raw materials
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22 votes
22 votes
Why did Americans ration during World War II?

A. to minimize hunger pangs in the home front
B. to practice frugality and mental toughness
C. to undermine the agricultural industry
D. to conserve raw materials for the fight abroad

User Hsfzxjy
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1 Answer

22 votes
22 votes

Answer:

D. to conserve raw materials for the fight abroad

Step-by-step explanation:

D makes the sense to me honestly. They would probably ration I mean there was a war going full blown, and I imagine soldiers need to eat.

User Harlan Nelson
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