Answer:
d
Step-by-step explanation:
A rational consumer would only consume goods for which her marginal benefit is equal or greater than the marginal cost.
Marginal benefit is the benefit derived from consuming one extra unit of a good
Marginal cost is the cost of consuming one more unit of a good
Because the buffet is all you can eat, there is no marginal cost for putting more food on your plate. Thus, students would tend to over-serve. This would lead to wastage of food.
If the policy is enacted, students would only consume goods for which their marginal benefit is equal or greater than the marginal cost. As a result, wastages would reduce.
the items they would select would be dependent on the marginal benefit they would derive from consuming the food item