Question

204 g of sugar dissolves in 100g of water at 20 C. How much will dissolve in 200 g of water at 20 C?

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Answer 1

100 g of water dissolves 204 g of sugar. Therefore, 25 g of water would dissolve 204×25÷100 =51g of sugar at 20°C.

Step-by-step explanation:

Answer 2

Answer: 408g of sugar

Explanation: the amount of water increased by 2

so, multiply: 204 times 2= 408