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A chef placed an order for 50 pounds of fish. He calculated that he will need 20 3/5 pounds for lunch orders. How much fish will the chef have left for dinner orders?
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A chef placed an order for 50 pounds of fish. He calculated that he will need 20 3/5 pounds for lunch orders. How much fish will the chef have left for dinner orders?

User Bjh Hans
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7 votes
29 2/5 but I’m not sure
User Ilhnctn
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