59,901 views
43 votes
43 votes
Ingredients for making simple homemade doughnuts​

User Davypough
by
2.9k points

1 Answer

10 votes
10 votes

Answer:

1 cup (240ml) whole milk, warmed to about 110°F (43°C)*

1 Tablespoon active dry yeast*

1/3 cup (65g) granulated sugar.

2 large eggs.

6 Tablespoons (86g) unsalted butter, melted and slightly cooled.

1 teaspoon pure vanilla extract.

1/4 teaspoon ground nutmeg.

1/2 teaspoon salt.

User Gabrielrincon
by
2.7k points