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A cake recipe calls for 1 3/4 cups of sugar. A caterer has 14 1/2 cups of sugar on hand. How many cakes can he make?

User Ceesiebird
by
7.9k points

1 Answer

5 votes

Answer:

8 cakes

Explanation:

14 1/2 ÷ 1 3/4 = 8 2/7

User Thomas Schneiter
by
8.5k points
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