Answer:
KFC has adapted its menu and marketing strategies to local tastes and preferences in different cultural norms, which has helped it to become successful in new markets.
Step-by-step explanation:
KFC has become successful in different cultural norms by adapting its menu and marketing strategies to local tastes and preferences. For example, in India, where many people do not eat beef or pork, KFC offers a menu that is heavy on chicken and vegetarian options. In China, KFC has introduced menu items such as egg tarts and congee to appeal to local tastes. KFC has also tailored its marketing campaigns to local cultures, using local celebrities and cultural references to connect with customers. By adapting to local tastes and preferences, KFC has been able to successfully expand into new markets around the world.