43.4k views
5 votes
Write a paragraph about Myanmar traditional foods using linking words.​

help me guyss

2 Answers

0 votes

Answer:

Myanmar is a country with a rich and diverse culinary culture. Firstly, one of the most famous traditional foods in Myanmar is Mohinga, which is a hearty fish noodle soup that is usually eaten for breakfast. Additionally, another popular dish is Ohn-no-khauk-swe, a coconut-based chicken noodle soup that is often served with a variety of toppings such as fried onions, lime wedges, and chili flakes. Moreover, Myanmar is known for its delicious curries, such as the fragrant and spicy curry called Gaeng Tay Po, made with pork, shrimp paste, and tamarind. Lastly, for those with a sweet tooth, Myanmar has a range of delectable desserts like Mont Lone Yay Paw, a glutinous rice ball filled with jaggery and grated coconut. In conclusion, Myanmar's traditional foods are diverse and flavorful, making it a must-visit destination for foodies.

User Aldasa
by
8.2k points
2 votes
Myanmar is a country with a rich culinary tradition. Firstly, one of the most popular dishes in Myanmar is Mohinga, which is a fish soup made with rice noodles and a variety of spices. Secondly, another traditional dish is Ohn-no-khauk-swe, which is a coconut milk-based noodle dish topped with chicken or beef. Thirdly, Shan noodles are a popular dish in the Shan state, which is located in the eastern part of Myanmar. Lastly, Laphet Thoke is a popular salad made with fermented tea leaves, garlic, peanuts, and sesame seeds. Overall, Myanmar has a diverse and delicious cuisine that offers something for everyone.
User Geanette
by
8.6k points