Answer:
Surprising facts about corn in hamburgers and French fries reveal the widespread presence of this crop in our diets. However, this presence of corn has a harmful impact on US society because it hurts human health, the environment, and livestock. Firstly, the evidence shows that corn is present in many foods, including high fructose corn syrup, which has negative health effects. Secondly, the fossil fuels required to grow corn harm the environment, and methane gas released by cows harms it too. Thirdly, a corn diet impacts cows' health and leads to antibiotic-resistant infections for both cattle and humans. Despite the benefits of corn, such as its use in environmentally sound packaging, the disadvantages of corn far outweigh the benefits. In conclusion, it is crucial to recognize the harmful impact of corn on our society and take action to address it.
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