Final answer:
The term 'Super AVA' is not a commonly recognized category in the context of the American Viticultural Areas (AVAs) of the South Coast. AVAs are designated wine grape-growing regions with unique geographic features. The provided context does not clearly define 'Super AVAs,' but they may refer to areas of greater natural, historical, or cultural importance than typical AVAs.
Step-by-step explanation:
The question 'What are the Super AVA's of the South Coast?' likely refers to wine regions with American Viticultural Area (AVA) designations in the South Coast of the United States. However, there doesn't appear to be a commonly recognized category known as Super AVA. Typically, AVAs are designated wine grape-growing regions in the United States distinguishable by geographic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB). When discussing AVAs of the South Coast, most research and information relate to areas where viticulture takes place and how it is affected by climate, geography, and soil conditions, which are critical to the characteristics of wine from these regions.
Since the context provided with the question hints at biological and archaeological factors, it could be inferred that Super AVAs may be a term being used to discuss regions with significant natural, historical, or cultural importance that surpass ordinary AVAs in some respect. Such regions might be characterized by endemic species, ties to ancient human cultures, or significant biodiversity. Without more information, it is difficult to pinpoint a precise meaning for Super AVAs in the South Coast context.