Final answer:
When disposing of food service chemicals, follow the instructions on the label and the requirements provided by safety data sheets. Check with your teacher for proper disposal methods.
Step-by-step explanation:
When disposing of food service chemicals, it is important to follow the instructions on the label and the requirements provided by safety data sheets. These sheets contain information about how to work with chemicals safely and how to dispose of them correctly. Many chemicals cannot be washed down the sink, so it is crucial to check with your teacher for proper disposal methods.