Final answer:
Fermentation is a process that ensures an adequate supply of NAD+ for glycolysis to continue and ATP to be harvested from glucose breakdown.
Step-by-step explanation:
Fermentation is a process that enables cells to produce ATP in the absence of oxygen. The purpose of fermentation is to ensure an adequate supply of NAD+ so that glycolysis can continue and ATP can be harvested from the breakdown of glucose. Fermentation does not capture any additional energy and only produces two ATP molecules during glycolysis.