Final answer:
Vitamin D enhances the absorption of calcium and phosphorus from the intestine. Dietary lipids aid in the absorption of minerals such as folic acid, iron, and magnesium. A diet high in phosphate, phytic acid, and oxalic acid decreases iron absorption.
Step-by-step explanation:
Vitamin D enhances the absorption of calcium and phosphorus from the intestine.
Dietary lipids aid in the absorption of minerals such as folic acid, iron, and magnesium.
A diet high in phosphate, phytic acid, and oxalic acid decreases iron absorption.