Question

When a guest requests that a steak be cooked __________, the outside will be well done, dark brown with a reddish-pink hot center.

a. medium well
b. medium
c. medium rare
d. rare

Answer 1

The correct answer is 'b. medium' for a steak that is well done on the outside and has a reddish-pink hot center.

Step-by-step explanation:

When a guest requests that a steak be cooked medium, the outside will be well done, dark brown with a reddish-pink hot center. The option 'b. medium' fits this description of steak doneness. Cooking a steak to a medium temperature typically involves reaching an internal temperature of around 145°F to 160°F. This level of cooking ensures the outside is well-seared and dark while keeping the center warm and reddish-pink.