Question

The nurse is caring for a client who self-discloses an Orthodox Jewish religious preference in the hospital setting. Which menu will the nurse recommend to align with the client's wishes? Select all that apply.

O Salmon filet with a baked potato and asparagus
O Shrimp scampi with Kosher wine
O Pulled pork sandwich with raw carrot and celery sticks
O Beef steak with steamed broccoli and carrots
O Turkey sandwich with cheddar cheese, fresh fruit, and a glass of milk

Answer 1

The nurse should recommend the Salmon filet with a baked potato and asparagus and the Beef steak with steamed broccoli and carrots as they comply with Kosher dietary laws, which prohibit certain animals like pork and shellfish and the mixing of meat and dairy.

Step-by-step explanation:

The nurse should recommend menu options that align with Kosher dietary laws which are followed by individuals with an Orthodox Jewish religious preference. The acceptable options from the provided list would be a Salmon filet with a baked potato and asparagus, as well as a Beef steak with steamed broccoli and carrots. Both options comply with Kosher rules as they are made of Kosher animals prepared in accordance with Jewish law, and they do not mix meat with dairy. Shrimp scampi is not permissible as shellfish is not Kosher, a pulled pork sandwich is not allowed because pork is a non-Kosher meat, and a turkey sandwich with cheddar cheese and milk is not suitable because Kosher laws prohibit mixing meat and dairy.