Final answer:
The fish consumed in the 'Loaves and Fishes' story from the Bible is believed to be Tilapia, a freshwater fish native to Northern Africa. Tilapia comes in Nile and Blue varieties and is the fourth-most eaten fish in the U.S.
Step-by-step explanation:
The fish consumed in the 'Loaves and Fishes' story from the Bible is believed to be Tilapia. Biblical scholars tend to agree that the fish referred to in the story was most likely a freshwater fish native to Northern Africa. Tilapia is a popular fish that comes in Nile and Blue varieties, and it is currently the fourth-most eaten fish in the U.S.