Question

The recipe calls for One (8-inch) round cake pan.

What's the volume and what pan(s) could be used instead?

Answer 1

A round cake pan with a diameter of 8 inches has a volume of approximately 100.48 cubic inches. Other pans that could be used instead include a 9-inch round cake pan or a 7-inch square cake pan.

Step-by-step explanation:

A round cake pan with a diameter of 8 inches is commonly used for baking cakes. To find the volume of the pan, you can use the formula for the volume of a cylinder:
`V = \pi r^2h`. Since the pan is round and 8 inches in diameter, its radius is 4 inches. If the height of the pan is 2 inches, the volume would be
`V = 3.14 x (4^2) x 2 = 100.48` cubic inches. If you don't have an 8-inch round cake pan, you can use other pans with similar volumes. For example, a 9-inch round cake pan or a 7-inch square cake pan would have a similar volume. Just make sure to adjust the baking time and temperature accordingly.