Final answer:
The glucose target range for patients receiving nutritional support is typically around the same as normal blood glucose levels, specifically closer to 100-130 mg/dL to maintain safe and effective glucose levels.
Step-by-step explanation:
The glucose target range for patients receiving nutritional support is typically around the same range as the normal blood glucose levels. Normal blood glucose levels are between 70 mg/dL and 110 mg/dL. After meals (post-prandial), it may range between 100-140 mg/dL, and fasting or post-absorptive states are normally between 60-90 mg/100 ml. Moreover, the glucose tolerance test (GTT) is used to evaluate whether glucose levels return to this normal range after an increase in blood sugar.
Considering this information, the glucose target range for patients, particularly those at risk for complications from hyperglycemia, would be closer to 100-130 mg/dL (Option B), to ensure that their glucose levels are managed safely and to avoid unnecessary elevations while still providing adequate nutritional support.