home-canned low-acid foods, such as beans and corn, may be contaminated with clostridium botulinum, a bacterium that produces a dangerous toxin. to destroy the toxin, the food should be

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Lolo Me asked Oct 3, 2023

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home-canned low-acid foods, such as beans and corn, may be contaminated with clostridium botulinum, a bacterium that produces a dangerous toxin. to destroy the toxin, the food should be

Biology
high-school

Lolo Me asked Oct 3, 2023

by Lolo Me

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Answer: discarded

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Slashdottir answered Oct 8, 2023

by Slashdottir

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