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Which characteristic of a phospholipid, shown here, increases the fluidity of the membrane?

a) Saturated fatty acids
b) Long hydrophobic tails
c) Cholesterol molecules
d) Unsaturated fatty acids

User Chris U
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1 Answer

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Final answer:

Unsaturated fatty acids increase the fluidity of the membrane in a phospholipid.

Step-by-step explanation:

The characteristic that increases the fluidity of the membrane in a phospholipid is unsaturated fatty acids. In their unsaturated form, the fatty acids contain double bonds between adjacent carbon atoms, resulting in a bend in the carbon string. This bend creates more space between the fatty acid tails, allowing membrane components to move more freely and increasing the fluidity of the membrane.

User Areg
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