Question

A quick-service restaurant received a violation on a food establishment inspection. Which of the following actions should be taken?

a) Ignore the violation as it is common in the industry
b) Address the violation promptly and implement corrective measures
c) Conceal the violation from customers
d) Report the health inspector for being too strict

Answer 1

When a quick-service restaurant receives a violation on a food establishment inspection, it should address the violation promptly and implement corrective measures.

Step-by-step explanation:

When a quick-service restaurant receives a violation on a food establishment inspection, it is important to address the violation promptly and implement corrective measures. Ignoring the violation or concealing it from customers is not the appropriate response.

By addressing the violation promptly, the restaurant can ensure the health and safety of its customers. Implementing corrective measures will help prevent future violations and maintain compliance with food safety regulations.

Reporting the health inspector for being too strict is not a valid course of action, as it is essential to work collaboratively with health inspectors to maintain high standards of food safety.