Final answer:
Asking key questions when someone orders a martini is essential to customize the drink to their tastes, such as choosing between gin or vodka, the style of the martini (dry, extra dry, wet), and whether they prefer it shaken or stirred, among other preferences.
Step-by-step explanation:
When someone orders a martini, as a bartender or server, you should ask several questions to ensure that the drink is tailored to their preferences. These questions might include:
- Would you prefer gin or vodka for your martini?
- Do you have a specific brand or type of gin/vodka that you would like?
- Would you like it dry, extra dry, or wet?
- Do you want it shaken or stirred?
- Would you like an olive, a lemon twist, or something else as a garnish?
- Do you have a preference for the temperature — extra cold or just chilled?
These questions help ensure the customer's satisfaction by providing a customized martini experience. Just as regional language preferences like referring to carbonated drinks as “soda,” “pop,” or “Coke” and different terms for common areas in the house or for requesting the bill in a restaurant reflect local customs, inquiring about martini preferences indicates attentiveness to personal tastes and service quality.