Final answer:
The most suitable intervention for a nurse to add to the care plan for a teen with celiac disease is to assist them in meeting dietary restrictions by finding gluten-free alternatives that are similar to the foods their peers are eating. This involves providing practical support to help the teen avoid gluten and prevent health risks.
Step-by-step explanation:
Intervention for a Teen with Celiac Disease
In planning care for a teen with celiac disease who continues to eat gluten-containing foods, it is essential to choose interventions that address both the maturational stage of the teen and the need for tertiary-level health prevention. The nurse should consider various options, such as:
- Teaching the teen about the food pyramid
- Administering antidiarrheal medications with meals
- Admonishing the teen and her parents regarding diet choices
Assisting the teen in meeting dietary restrictions while still enjoying foods similar to those eaten by friends
Given the choices, the best intervention to add to the care plan would be d. Assist the teen in meeting dietary restrictions while eating foods similar to those eaten by her friends. This intervention is essential to ensure the teen follows a gluten-free diet which is crucial to managing celiac disease effectively and preventing further damage to the microvilli in the small intestine. By finding gluten-free alternatives that mimic the foods their peers eat, the teen is more likely to feel included and less tempted to consume gluten-containing foods that pose a risk to their health.
It's important to recognize that while knowledge about a balanced diet such as through the food pyramid is valuable, for a teen with celiac disease, avoidance of gluten is critical to manage the condition. Antidiarrheal medications may offer symptomatic relief but do not address the underlying cause of the damage. Similarly, admonishing the teen is unlikely to be effective without providing practical support for dietary adherence.