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The nurse is caring for a patient with chronic kidney disease who is undergoing hemodialysis. What is an appropriate diet for this patient?

A. High-protein and low-calcium
B. Low-protein and low-potassium
C. High-protein and high-potassium
D. Low-protein and high-phosphorus

1 Answer

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Final answer:

A patient with chronic kidney disease undergoing hemodialysis should follow a diet low in protein, nitrogen, and sodium intake, while also restricting oxalate-rich foods and maintaining adequate dietary calcium.

Step-by-step explanation:

An appropriate diet for a patient with chronic kidney disease undergoing hemodialysis is a diet low in protein, nitrogen and sodium intake. Additionally, oxalate-rich foods should be restricted, while maintaining an adequate intake of dietary calcium.

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