Final answer:
When teaching self-management to a patient receiving peritoneal dialysis, the nurse should provide information on avoiding salt substitutes, drinking enough fluids, taking phosphate-binders, choosing high-protein foods, and having dairy products.
Step-by-step explanation:
When teaching self-management to a patient receiving peritoneal dialysis, the nurse should include the following information:
- Avoid commercial salt substitutes. These substitutes may contain high levels of potassium, which can be harmful for individuals with kidney disease.
- Drink 1500 to 2000 mL of fluids daily. Peritoneal dialysis requires adequate fluid intake to promote the removal of waste products from the body.
- Take phosphate-binders with each meal. Phosphate-binders help prevent the buildup of phosphate in the blood, which can lead to complications in individuals with kidney disease.
- Choose high-protein foods for most meals. Protein is an important nutrient for individuals undergoing dialysis, as it helps maintain muscle mass.
- Have several servings of dairy products daily. Dairy products are a good source of calcium, which is important for maintaining healthy bones.