Final answer:
Lebanese cuisine has been influenced by the Ottoman Empire and the French.
Step-by-step explanation:
Lebanese cuisine has been influenced by multiple cultures over the years. Two prominent cultures that have influenced Lebanese cuisine are the Ottoman Empire and the French.
The Ottoman Empire had a significant impact on Lebanese cuisine through the introduction of ingredients such as lamb, yogurt, and spices like cinnamon and cloves. This influence can be seen in dishes like kebabs and baklava, which are popular in Lebanese cuisine.
The French, on the other hand, brought their culinary techniques and flavors to Lebanon during their colonial rule. This influence can be seen in dishes like Lebanese bread, which is similar to French baguettes, and in the use of ingredients like olive oil and garlic. French cuisine also influenced the Lebanese pastry industry.