Final answer:
Environmental and nutritional factors are two major resources that affect the ability of a resident's family to cope with Alzheimer's disease.
Step-by-step explanation:
Two major resources that affect the ability of a resident's family to cope with Alzheimer's disease are:
- Environmental Factors: Exposure to lead, iron, and zinc increases the risk of Alzheimer's disease. Assessing and minimizing these environmental factors can help improve coping abilities.
- Nutritional Factors: Following a Mediterranean diet has been found to lower the risk of Alzheimer's disease. Providing a healthy and balanced diet can support the well-being of the resident and their family.