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Producers in an ecosystem generally use photosynthesis to make their own

food.
Which of the following best describe impacts of photosynthesis on
producers and the environment?
Choose 2 answer
A.Oxygen is removed from the atmosphere and converted into an
energy source for the producer.
B.Sugar molecules made using water and carbon dioxide are stored
in the producer.
C.Carbon dioxide is removed from the atmosphere and converted
into organic molecules.
D.Oxygen is removed from the atmosphere and converted into
water for use by the producer.

2 Answers

4 votes

Final answer:

Photosynthesis results in the removal of carbon dioxide from the atmosphere, which is used to create glucose stored in the producer. Oxygen is released into the atmosphere as a byproduct. Therefore, options B and C describe the impacts of photosynthesis most accurately.

Step-by-step explanation:

The impacts of photosynthesis on producers and the environment are significant. Photosynthesis leads to the removal of carbon dioxide from the atmosphere as it is converted into organic molecules, mainly glucose, which is stored within the producer. Additionally, oxygen, which is generated as a waste product of photosynthesis, is released back into the atmosphere. The two best descriptions of the impacts of photosynthesis among the given options are:

  1. Carbon dioxide is removed from the atmosphere and converted into organic molecules.
  2. Sugar molecules made using water and carbon dioxide are stored in the producer.

These processes underscore the role of producers, like plants, algae, and photosynthetic bacteria, as essential components of the ecosystem that convert solar energy into chemical energy which sustains ecological food webs.

User Nullius
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7.5k points
4 votes

Final answer:

Photosynthesis in producers leads to the storage of glucose and the removal of carbon dioxide from the atmosphere. It generates glucose as a sugar molecule for the producer's energy needs and releases oxygen as a byproduct. Options B and C.

Step-by-step explanation:

The impacts of photosynthesis on producers and the environment are significant. The correct answers to the choices given in the question are:

  1. B. Sugar molecules made using water and carbon dioxide are stored in the producer.
  2. C. Carbon dioxide is removed from the atmosphere and converted into organic molecules.

During photosynthesis, producers such as plants, algae, and photosynthetic bacteria use the energy of the sun to convert carbon dioxide and water into glucose, a type of sugar, and oxygen.

The glucose is then stored as an energy source for the producer to use, and the oxygen is released back into the atmosphere as a byproduct.

This process plays a critical role in maintaining atmospheric oxygen levels and acting as a carbon sink, thus influencing both local and global ecosystems.

Hence, the right answer is options B and C.

User Tom Chen
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7.6k points