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Would you expect a human or a bacteria to have a larger mean proteins count?

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Final answer:

Humans would have a larger mean proteins count than bacteria due to the complexity and diversity of proteins required in human cells. While bacteria can be genetically engineered to produce human proteins like cytokines, their natural protein count remains lower than that of humans.

Step-by-step explanation:

Humans would be expected to have a larger mean proteins count compared to bacteria. This is because human cells are much more complex, containing multiple organelles and requiring a diverse range of proteins to function and maintain homeostasis. In contrast, bacteria are single-celled organisms with simpler structures and generally require fewer proteins to operate. Although bacteria can rapidly reproduce, each individual bacterium would not have as many proteins as a human cell. Additionally, bacteria can conserve energy by selectively producing proteins only as needed, while human cells constantly synthesize various proteins such as antibodies—of which a human body can have potentially 100,000,000 different types at any one time, illustrating the vast diversity of proteins in humans.

Genetic engineering allows bacteria to produce human proteins such as cytokines, which are not typically found in these microorganisms. This showcases the flexibility of bacterial protein production when manipulated under laboratory conditions. However, in their natural state, bacteria will have a fewer number of proteins compared to a human cell, and each bacterium will produce only the proteins necessary for its survival and replication.

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