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A food handler combines sliced raw potatoes with a heavy cream sauce. Which potato preparation method is the food preparer using?

A) Baking
B) Boiling
C) Grilling
D) Scalloping

1 Answer

7 votes

Final answer:

A food handler combining sliced raw potatoes with a heavy cream sauce is using the scalloping preparation method, often resulting in a dish called scalloped potatoes.

Step-by-step explanation:

When a food handler combines sliced raw potatoes with a heavy cream sauce, this preparation method is referred to as scalloping. This is often part of creating a dish known as scalloped potatoes, which involves layering slices of potatoes with cream sauce and often cheese before baking. While it could involve a pre-bake or pre-cook of the potatoes, the distinctive aspect of scalloping is the creamy sauce that accompanies the potatoes in the baking dish.

User Matthias Weiler
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