Final answer:
The traditional cooking system can be harmful to health due to indoor air pollution caused by the use of solid fuels. An improved cooking system involving improved cookstoves and cleaner cooking practices can reduce these health risks.
Step-by-step explanation:
The traditional cooking system can be harmful to health due to indoor air pollution caused by the use of solid fuels like biomass and coal. This leads to respiratory infections and other health issues, especially among women and children in developing countries. However, an improved cooking system can help mitigate these health risks.
The improved cooking system involves the use of improved cookstoves, which are designed to reduce indoor air pollution and improve ventilation. These cookstoves use cleaner fuels or have efficient combustion mechanisms to reduce harmful emissions. They also have chimneys to channel out the smoke, preventing respiratory infections.
Additionally, the improved cooking system promotes the use of cleaner and healthier cooking practices, such as boiling water instead of using contaminated water sources. These practices help prevent water-borne illnesses and contribute to overall better health.