Final answer:
A mini-bar does not have a legal requirement to include non-alcoholic beverages, but it is standard practice for customer satisfaction and to cater to all guests, including those who prefer or must abstain from alcohol.
Step-by-step explanation:
The question of whether a mini-bar must include non-alcoholic beverages is typically a business decision rather than a requirement. However, for a variety of reasons, it is standard practice for mini-bars in hotels and similar establishments to offer both alcoholic and non-alcoholic options. These reasons include catering to guests who do not drink alcohol due to personal preferences, health concerns, or legal restrictions (such as underage guests), as well as offering a selection that can meet the needs of all guests, regardless of their beverage choice.
Moreover, providing non-alcoholic beverages can be seen as part of good customer service and can enhance a guest’s experience. The variety can range from water, juice, and soda to more sophisticated offerings like artisanal non-alcoholic cocktails or craft sodas. In conclusion, while not mandatory by law, including non-alcoholic options in mini-bars is a common practice that serves to accommodate all guests and improve their overall satisfaction.