Final answer:
The common animals reared in The Gambia include goats, sheep, cattle, chickens, donkeys, and ducks, which are used for meat, milk, eggs, and labor. These choices reflect common agricultural practices in many African countries.
Step-by-step explanation:
When considering animals reared in The Gambia, a country located in West Africa, we find a variety of livestock and domestic animals that are commonly kept for agricultural and subsistence purposes. Although specific data for The Gambia might be scarce, we can infer from regional practices and available information the types of animals that are likely to be reared there.
- Goats
- Sheep
- Cattle
- Chickens
- Donkeys
- Ducks
These animals are typically reared for their meat, milk, eggs, and labor. Goats and sheep are especially common in many African countries due to their adaptability to various climates and terrains. Cattle play a significant role in agricultural communities for both their meat and milk, while chickens and ducks provide eggs and meat. Donkeys are often used for work and as pack animals.