Final answer:
Himachal Pradesh is known as the "fruit bowl" of India, famous for its diverse horticulture production, especially its apple orchards. The state's temperate climate and Himalayan terrain create ideal conditions for a variety of fruit crops.
Step-by-step explanation:
The state in India that is popularly referred to as the "fruit bowl" of the country is Himachal Pradesh. This northern state is renowned for its diverse and abundant horticulture production, with its temperate climate favoring the cultivation of a wide range of fruits. Apples are one of the most significant fruit crops in the region, and the state's ideal growing conditions have made it a leader in apple production at a national level. Apart from apples, Himachal Pradesh also produces cherries, peaches, plums, and apricots, contributing significantly to the state's economy and providing livelihood for many local farmers.
The thriving horticulture makes Himachal Pradesh a key player in both the domestic and international fruit markets, thus earning it the distinctive nickname. The state's geography, with its rolling hills and valleys of the Himalayas, provides excellent terrain for the growth of a variety of fruit trees, making it the crown jewel in India's horticultural sector. Its high elevation and cooler mountain temperatures create the perfect natural environment for fruit trees to flourish, leading to the metaphorical comparison to a fruit bowl.
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