Final answer:
When a food worker vomits while on their shift, the manager should send them home immediately to prevent the spread of illness and ensure food safety.
Step-by-step explanation:
When a food worker vomits while on their shift, it is important for the manager to take appropriate actions to ensure the safety of the customers and other employees. The manager should send the worker home immediately. Vomiting can be a symptom of a contagious illness and the worker should not be allowed to continue handling food while they are sick. It is also crucial for the manager to properly clean and sanitize the restroom so that it does not pose a risk to others.
Learn more about Managing a food worker's vomit incident