Final answer:
Food workers are required to wear gloves when working with ready-to-eat foods. Gloves are not necessary when clearing a table of dirty dishes. Workers should wear gloves when using cleaning and sanitizing chemicals.
Step-by-step explanation:
Food workers are required to wear gloves when working with ready-to-eat foods. This is to prevent any potential contamination from the workers' hands. Ready-to-eat foods are those that do not require any additional cooking or preparation and can be consumed as is by the customers.
Wearing gloves is not necessary when clearing a table of dirty dishes as there is no direct contact with food. However, proper hand hygiene should still be practiced in such situations.
When using cleaning and sanitizing chemicals, food workers are required to wear appropriate protective equipment, such as gloves, to avoid any potential hazards or skin irritation.
Learn more about Food worker hygiene