Final answer:
If you have an infected cut on your hand, you should cover the injury with a bandage and a latex-free glove to handle food safely. Avoid handling ready-to-eat foods to minimize the risk of contamination.
Step-by-step explanation:
If you have an infected cut on your hand, you should only handle food if:
- You cover the injury with a bandage.
- You cover the injury with a latex-free glove.
Both options A and B are necessary to ensure the safety of the food. The bandage provides a physical barrier to prevent any direct contact between the infection and the food, while the latex-free glove adds an additional layer of protection to minimize the risk of contamination.
In addition to that, it is also important to not handle ready-to-eat foods to further reduce the chances of cross-contamination between the infection and the food.
Learn more about Handling food with an infected cut on your hand