Answer: Grilled food is food that has been cooked over an open flame or heat source, such as a grill, a barbecue, or a campfire. This method of cooking gives food a distinct charred or smoky flavor and often results in a crispy exterior while keeping the interior moist and flavorful. Grilled food can include a variety of different items, such as meat, fish, vegetables, and even fruits, and is a popular way to prepare food in many cultures around the world.
Step-by-step explanation: