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Charles Darwin observed a unique beak size and shape in the finch population of each of the Galapagos Islands that he visited. mc003-1.jpg Which is the most likely cause of the observed variation?

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Final answer:

The observed variation in finch beak size and shape on the Galapagos Islands is most likely caused by natural selection, where environmental pressures like food availability selected for adaptive traits in beak morphology, leading to the diversity noted by Charles Darwin and later by researchers such as the Grants.

Step-by-step explanation:

Charles Darwin observed unique beak sizes and shapes among finch populations on the Galapagos Islands. The most likely cause of the observed variation in beak morphology is attributed to natural selection, which acted upon the inherited beak size and shape that best allowed finches to exploit the specific food resources available on their respective islands. This evolutionary process led to the adaptation of different beak types, which were passed on from one generation to the next, creating the diversity observed by Darwin.

Darwin's Observations and The Grants' Studies

During his visit to the islands, Darwin noted finch beak diversity and suggested that ancestral beak shapes had adapted over time to enable finches to access different food sources. His postulation was later supported by long-term studies by Peter and Rosemary Grant. They documented shifts in beak size and shape within finch populations as a result of changing environmental conditions, like drought or high rainfall, demonstrating evolution by natural selection in real-time.

For instance, during an El Niño event, which caused a shift in the availability of seeds, finches with smaller beaks had a reproductive advantage due to an abundance of small soft seeds. Conversely, during a drought, finches with larger beaks could consume seeds of all sizes, leading to an increase in average beak size within the population. These observations lend credence to the theory of adaptive changes in beak morphology based on the accessibility of food sources.

User Csyperski
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3 votes

competition among individuals for available food sources

hope it helps

User Raphael Schaad
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