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Plz help im stuck on it. caterers are planning to use 5 pounds of salad greens with 1/3 pound of greens in each salad how many salad can they make?

Plz help im stuck on it. caterers are planning to use 5 pounds of salad greens with 1/3 pound of greens in each salad how many salad can they make?
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3 votes
plz help im stuck on it. caterers are planning to use 5 pounds of salad greens with 1/3 pound of greens in each salad how many salad can they make?

User Lukeseager
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1 Answer

7 votes
I believe the most logical answer would be is to divide so us the kcf method keep change flip so 5 stays the same then change division into multiplication then flip the fraction 1/3 into 3/1 so now we have 5  times 3 is 15
User Wellington
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